| English Fayre | English Fayre |
 |
Apple Facts Beers British Cuisine British Farmhouse Cider and Perry British Traditional Foods Ciders Cider Museum Cornish Orchards Growing Cider Apples |
|
There is one very important consideration on any visit to this country, something that positively stands out proudly about the British, and their everyday lives. It is their love of food and drink. So, it comes as very little surprise to learn, that there is a huge choice in the varieties of culinary delights, and thirst quenching beverages, something that we are only too eager to share with our visitors. Ask the majority of people, what do you have for Sunday lunch? and the reply is usually a resounding - Roast Beef and Yorkshire Pudding! A meal that is without doubt, traditionally British. Of course, there are lots of other meals to consider, with many such delicacies to tempt the taste buds, as - Toad-in-the-Hole, Faggots and Peas, Black Pudding, Tripe and Onions, Miners' Delight. Add to these, something to drink, Cider, Wine, Tea, the choice is almost as endless as the list for food. Why not try one of the hundreds of varieties of Cider and Scrumpy, delicious with a Ploughmans Lunch. And what about Wine? You may think that the French, Australians or the Americans are the only people to grow and mature their own fine wines. Don't you believe it! The English can show you a thing or two, about quality wine making. The growers at Lamberhurst, Chilford Hundred and Barton Manor, are just a few of the 250 + wine makers in England, that are here to show you the delights of their hard labour and dedication. Scotland Wales Home Page Add Your URL  |